Quiche de champiñones y carne
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Quiche de champiñones y carne. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Quiche de champiñones y carne is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Quiche de champiñones y carne is something that I've loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Quiche de champiñones y carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche de champiñones y carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Quiche de champiñones y carne using 12 ingredients and 4 steps. Here is how you can achieve it.
He utilizado tres variedades como son; queso de oveja curado al azafrán, queso de oveja semicurado y queso de oveja tierno, una mezcla que os va dejar deleitando un buen rato, jejeje...
Ingredients and spices that need to be Prepare to make Quiche de champiñones y carne:
- 1 bandeja champiñones laminados
- 1 diente ajo (para los champiñones)
- 150 gr. ternera picada
- 1 trocito cebolla
- 1/2 diente ajo (para la carne)
- Sal, aceite
- 1 lámina masa quebrada
- 3 huevos
- 200 ml nata para cocinar
- 50 gramos queso de oveja tierno La Antigua
- 30 gramos queso de oveja curado La Antigua al azafrán
- 30 gramos queso de oveja semicurado La Antigua
Instructions to make to make Quiche de champiñones y carne
- Primero, estiramos la masa quebrada, la colocamos en un molde y horneamos 10-15 minutos a 180º, para evitar que se hinche, lo horneamos con peso (unos garbanzos o alubias nos servirán). Rallamos los quesos y reservamos.
- En una sartén con un pelín de aceite de oliva virgen extra, pochamos la cebolla con el ajo, y cuando esté transparente le añadimos la carne. Volteamos todo y le añadimos sal al gusto. Sofreímos.
- Cuando veamos que ya está la carne hecha, reservamos en un plato. En la misma sartén, con un pelín de aceite de oliva pochamos el ajo picado y salteamos los champiñones. Una vez estén listos, le agregamos la carne picada refrita. Colocamos la mezcla encima de la masa quebrada y vamos preparando el "ligue". Mezclamos en un bol, la nata, los huevos, un pellizco de sal.
- A continuación, volcamos el "ligue" sobre la carne con los champiñones, de forma uniforme, y le ponemos por encima la mezcla de quesos. Introducimos en el horno, previamente calentado durante 35-40 minutos a 190º.
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So that is going to wrap this up for this special food Simple Way to Make Ultimate Quiche de champiñones y carne. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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