Arroz con leche con melindros al moscatel

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Arroz con leche con melindros al moscatel. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Arroz con leche con melindros al moscatel is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They're fine and they look fantastic. Arroz con leche con melindros al moscatel is something that I have loved my whole life.

Many things affect the quality of taste from Arroz con leche con melindros al moscatel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche con melindros al moscatel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche con melindros al moscatel is Dos. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Arroz con leche con melindros al moscatel using 8 ingredients and 11 steps. Here is how you cook it.

Empezamos con las #RecetasBorrachas, el arroz con leche tradicional, es un clásico en nuestras cocinas. Aunque reconozco que me gusta innovar y lo tengo al cacao, al café, con plátano y seguro que alguna más que no recuerdo.
Para aportar al reto, he hecho este arroz con leche, lleva una base de melindros emborrachados en vino moscatel.
#1receta1árbol
#RecetasBorrachas

Ingredients and spices that need to be Make ready to make Arroz con leche con melindros al moscatel:

1. 1 taza arroz
2. 250 ml leche
3. 3 melindros
4. Vino moscatel
5. Piel de naranja
6. Canela en polvo
7. Chocolate de almendras
8. Azúcar o edulcorante

Steps to make to make Arroz con leche con melindros al moscatel

1. Primero he cocido el arroz cinco minutos con agua, lo he colado y escurrido.
2. Mientras he puesto en remojo con vino moscatel, dos melindros (bizcochos de soletilla)
3. El otro melindro lo he triturado y reservado. En un cazo he puesto la leche, con tres trozos de piel fina de naranja
4. Cuando la leche esté caliente, agregar el arroz semicocido
5. Cuando empiece a hervir espolvorear con canela mólida y seguir cocinando a fuego medio. Hay que remover continuamente para que no se enganche al cazo.
6. Una vez haya consumido la leche y esté espeso, apagar el fuego, retirar las pieles de naranja e incorporar el azúcar o edulcorante.
7. En uno o dos recipientes de presentación, poner los dos melindros con moscatel, troceados cubriendo toda la base
8. Alisamos con una cuchara, ponemos encima el melindro triturado y volvemos a alisar
9. Echamos el arroz con leche encima de los melindros y volvemos a alisar
10. Si queremos poner el chocolate con almendras por encima, trituramos una onza de chocolate y lo ponemos por encima (si se prefiere poner canela)
11. Una vez esté tibio o frío introducir en la nevera para que se enfríe y coja cuerpo.

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So that is going to wrap it up for this special food Steps to Make Super Quick Homemade Arroz con leche con melindros al moscatel. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!