Arroz con leche ❤️

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Arroz con leche ❤️. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Arroz con leche ❤️ is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Arroz con leche ❤️ is something which I've loved my whole life.

Many things affect the quality of taste from Arroz con leche ❤️, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche ❤️ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche ❤️ is 4-6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con leche ❤️ estimated approx 45 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Arroz con leche ❤️ using 5 ingredients and 8 steps. Here is how you cook it.

Cuando hablamos de Arroz con leche, hablamos de muchas historias de nuestra niñez, y no puede faltar este clásico entre nuestro recetario de postres tradicionales. Con ingredientes sencillos y muy fácil de preparar. Además es uno de los favoritos de mi papá #parapapa

Ingredients and spices that need to be Make ready to make Arroz con leche ❤️:

1. 200 gr arroz (preferiblemente redondo)
2. 1 litro leche
3. 100 gr azúcar
4. Cáscara de ½ limón o naranja
5. 2 ramas Canela (opcional)

Steps to make to make Arroz con leche ❤️

1. Aromatizamos la leche de esta manera: echamos la leche junto al azúcar, las ramas de canela y la cáscara de limón en una olla, y ponemos a fuego medio hasta que hierva.
2. Para que el arroz no se pegue durante la cocción, un buen truco es lavarlo bajo el chorro del agua en un colador para retirarle el exceso de almidón (tranqui que esto no afecta para nada la cremosidad del postre)
3. Una vez hirviendo la leche, añadimos el arroz y bajamos el fuego a temperatura suave para que se cueza lentamente durante 45 minutos aproximadamente. Hay que ir removiendo constantemente, cada 5 minutos más o menos.
4. Cuando va estando casi listo hay que remover con más frecuencia y vigilar la leche que queda líquida.
5. Acá el punto lo elegís vos, si querés que quede más caldoso o más espeso. Recordá que una vez que apagues el fuego, el arroz seguirá absorbiendo la leche, así que si lo queremos más caldoso hay que dejar un poco más de leche de lo que te gustaría.
6. Probamos el arroz, si los granos están cocidos y la textura es la que deseamos, se retira del fuego y se deja reposar hasta que temple, retirando las ramas de canela y las cáscaras de limón
7. Los más ansiosos lo puede consumir templado, o bien, cuando se enfríe lo llevamos a la heladera para que esté fresquito a la hora de comer
8. El máximo de tiempo que dura esta preparación en la heladera es 2-3 días (aunque dudo que alguien se aguante de comérselo en un día 🤣)

As your experience as well as confidence expands, you will find that you have much more natural control over your diet plan as well as adjust your diet plan to your personal tastes with time. Whether you want to serve a dish that utilizes less or even more components or is a little basically zesty, you can make straightforward changes to attain this objective. To put it simply, begin making your dishes in a timely manner. When it comes to basic food preparation skills for newbies you do not need to learn them however just if you master some easy food preparation techniques.

This isn't a total overview to quick and very easy lunch dishes however its good food for thought. With any luck this will certainly get your imaginative juices moving so you can prepare scrumptious meals for your family members without doing a lot of square meals on your journey.

So that's going to wrap this up for this special food Steps to Make Super Quick Homemade Arroz con leche ❤️. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!