Arroz con leche de maní

Arroz con leche de maní

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Arroz con leche de maní. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Arroz con leche de maní is one of the most favored of current trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Arroz con leche de maní is something that I have loved my entire life.

Many things affect the quality of taste from Arroz con leche de maní, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche de maní delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Arroz con leche de maní using 5 ingredients and 4 steps. Here is how you can achieve that.

Nuestra opción vegana 🤗

Ingredients and spices that need to be Make ready to make Arroz con leche de maní:

  1. 1 taza maní
  2. 1 litro y 1/2 agua
  3. 1/2 taza arroz
  4. c/n Azúcar
  5. 1 cda vainilla

Steps to make to make Arroz con leche de maní

  1. Primero vamos a procesar el maní. Yo use tostado sin sal, junto al agua, hasta formar una leche súper uniforme. Mi procesadora es chica, así que lo fui haciendo en tandas 🤗
  2. Pasamos la leche de maní a una olla y cuando rompió hervor, le agregamos la media taza de arroz. A fuego bajo vamos a ir revolviendo cada 4-5 minutos para que el arroz no se pegue y se cocine parejo.
  3. Pasados aproximadamente 15-20 minutos, probamos el arroz y si está blandito, ya está! Apagamos el fuego y acá agregamos la vainilla y el azúcar a gusto. Yo use edulcorante líquido y le fui agregando hasta que me pareció lo suficientemente dulce 🤗. Si lo quieren más líquido le puede agregar agua de a poco.
  4. Pasamos a un bowl y dejamos enfriar. Queda riquísimo!

As your experience and confidence grows, you will locate that you have a lot more all-natural control over your diet and adapt your diet regimen to your individual tastes over time. Whether you want to serve a recipe that utilizes fewer or even more ingredients or is a bit more or less hot, you can make simple modifications to attain this objective. In other words, begin making your recipes promptly. As for fundamental food preparation abilities for novices you do not need to learn them yet just if you master some straightforward cooking strategies.

This isn't a full guide to fast and also very easy lunch recipes yet its good food for thought. Hopefully this will obtain your creative juices moving so you can prepare tasty meals for your family members without doing a lot of heavy meals on your trip.

So that is going to wrap this up with this exceptional food Recipe of Homemade Arroz con leche de maní. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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