Arroz con leche (muy cremoso) en Mambo

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Arroz con leche (muy cremoso) en Mambo. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Arroz con leche (muy cremoso) en Mambo is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. Arroz con leche (muy cremoso) en Mambo is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Arroz con leche (muy cremoso) en Mambo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche (muy cremoso) en Mambo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche (muy cremoso) en Mambo is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con leche (muy cremoso) en Mambo estimated approx 50 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Arroz con leche (muy cremoso) en Mambo using 6 ingredients and 3 steps. Here is how you cook it.

Un postre típico de nuestra gastronomía, de las abuelas de siempre...ahora mucho más sencillo con nuestra #Mambo #yococinoencasa #yomequedoencasa

Ingredients and spices that need to be Prepare to make Arroz con leche (muy cremoso) en Mambo:

1. 1 litro leche entera
2. 300 gr arroz
3. 300 gr azúcar
4. 70 gr margarina
5. 1 palo canela
6. 2 trozos piel de limón

Instructions to make to make Arroz con leche (muy cremoso) en Mambo

1. Lo primero es colocar la mariposa, ponemos en el vaso la leche, el arroz, la piel del limón, la rama de canela, la pizca de sal y programamos 35 minutos, temperatura 90º grados, potencia calórica 6 y velocidad 1.
2. Ahora vamos a añadir el azúcar y programamos de nuevo 10 minutos, temperatura 90º grados a velocidad 1.
3. Una vez acabado el tiempo ya tenemos listo nuestro delicioso arroz con leche para disfrutar!!!

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Perfect Arroz con leche (muy cremoso) en Mambo. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!