Carne de puerco con Verdolagas en salsa mixta

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Carne de puerco con Verdolagas en salsa mixta. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we must prepare a few components. You can cook Carne de puerco con Verdolagas en salsa mixta using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Carne de puerco con Verdolagas en salsa mixta:

1. 500 g carne de puerco en trozos
2. 1 paquete verdolagas
3. c/n Tomate
4. 2 jitomates
5. al gusto chile jalapeño
6. al gusto chile serrano
7. 3 dientes ajo
8. c/n cebolla

Instructions to make to make Carne de puerco con Verdolagas en salsa mixta

1. Puse a cocer la carne
2. Hervir tomates, los chiles y 2 jitomates
3. Freí la carne después licué los jitomates, tomates y chiles con 3 ajos, y cebolla. Lo vacié a la carne, dejé sazonar después le eché las verdolagas limpias, y dejé sazonar. Checar que estén cocidas las verdolagas y listo.

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So that is going to wrap it up with this special food Easiest Way to Prepare Award-winning Carne de puerco con Verdolagas en salsa mixta. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!