Nopales con chile ancho

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Nopales con chile ancho. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Nopales con chile ancho is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Nopales con chile ancho is something which I have loved my whole life.

Many things affect the quality of taste from Nopales con chile ancho, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nopales con chile ancho delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Nopales con chile ancho using 4 ingredients and 3 steps. Here is how you cook that.

Excelente opción para guarnición, lo puedes hacer con una pechuga asada y arroz.

Ingredients and spices that need to be Make ready to make Nopales con chile ancho:

1. 4 nopales
2. 1/2 cebolla
3. 2 dientes ajo
4. 4 chiles anchos

Steps to make to make Nopales con chile ancho

1. Lavar y picar todos los ingredientes, excepto los ajos.
2. En una olla previamente caliente (de preferencia si es de barro sabe mejor), poner la cebolla cortada y los dientes de ajo completos, dejar a fuego medio.
3. Poner sal al gusto.

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So that's going to wrap it up for this exceptional food How to Prepare Award-winning Nopales con chile ancho. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!