Picadillo de carne de res con nopales
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Picadillo de carne de res con nopales. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Picadillo de carne de res con nopales is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Picadillo de carne de res con nopales is something which I have loved my entire life.
Many things affect the quality of taste from Picadillo de carne de res con nopales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo de carne de res con nopales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Picadillo de carne de res con nopales using 12 ingredients and 15 steps. Here is how you cook that.
Esta receta es una de mis clásicas. Combinar carne de res y los infaltables nopales, no negamos que somos de Zacatecas!!!! Es prácticamente la misma receta de picadillo que ya había publicado, sólo que ahora le agregué nopales. Las dos son deliciosas...
Ingredients and spices that need to be Take to make Picadillo de carne de res con nopales:
- 2 1/2 libras carne de res
- 8 tazas agua
- 10 tomates verdes
- 2 jitomates
- 4 chiles guajillo
- 6 chiles de árbol
- 4 ajos
- 1 cebolla
- 3 tazas nopales cocidos
- 3 cucharadas consomé Knorr Suiza
- 1 manojo cilantro
- aceite
Steps to make to make Picadillo de carne de res con nopales
- Quítale toda la grasa a la carne, córtala en pedazos medianos. Lávala y ponla en una olla de presión.
- Agrégale 6 tazas de agua. Tapa la olla. En unos 40 minutos está cocida la carne.
- Con unas pinzas saca la carne. Espera a que se enfríe.
- Deshébrala.
- Aquí tenemos los ingredientes de la salsa.
- Lava los chiles, jitomates y tomates. Ponlos a cocer en 2 tazas de agua.
- Muélelos junto con su agua de cocción y los ajos.
- Filetea la cebolla.
- Pon el aceite a calentar y acitrona la cebolla.
- Agrega la carne deshebrada. Revuelve hasta que empiece a semidorar.
- Agrega los nopales cocidos. Menea. Espera unos 3 minutos.
- Cuela la salsa y agrégasela. También agrega el caldo de cocción de la carne (previamente colado).
- Agrega el consomé. Deja que hierva unos 5 minutos. Prueba la sazón.
- Agrega el cilantro lavado. Apaga el fuego.
- Sirve caliente acompañado de unas tortillitas!!!!
As your experience and also confidence grows, you will certainly locate that you have extra natural control over your diet and also adapt your diet regimen to your individual preferences in time. Whether you want to serve a recipe that utilizes less or even more components or is a little basically spicy, you can make basic modifications to achieve this objective. To put it simply, start making your recipes in a timely manner. As for fundamental food preparation skills for newbies you do not need to learn them however just if you master some simple cooking strategies.
This isn't a complete guide to fast and also easy lunch recipes yet its excellent food for thought. With any luck this will obtain your innovative juices streaming so you can prepare tasty dishes for your household without doing too many heavy meals on your journey.
So that is going to wrap this up for this special food How to Make Perfect Picadillo de carne de res con nopales. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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