Camote al horno

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Camote al horno. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Camote al horno is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. They're nice and they look fantastic. Camote al horno is something which I have loved my whole life.

Many things affect the quality of taste from Camote al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Camote al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Camote al horno is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Camote al horno estimated approx 50 minutos.

To get started with this recipe, we have to first prepare a few components. You can cook Camote al horno using 3 ingredients and 2 steps. Here is how you cook that.

Los camotes al horno se hacen muy fáciles de hacer e ideales para acompañar el pavo o jamón relleno.

Ingredients and spices that need to be Get to make Camote al horno:

1. 1 KG CAMOTE
2. 1 BARRA MANTEQUILLA
3. 1 FRASCO MIEL KARO BLANCA

Instructions to make to make Camote al horno

1. LOS CAMOTES SE PELAN Y SE REBANAN Y SE PONEN EN UN REFRACTARIO RECTANGULAR Y ARRIABA SE LE PONEN LA MANTEQUILLA Y LA MIEL CARO Y SE METE AL HORNO HASTA QUE ESTE COCIDO. A 200 C
2. SIRVE PARA ACOMPANAR PAVO O JAMON VIRGINIA

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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Camote al horno. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!