Tortas de chayote rallado

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Tortas de chayote rallado. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Tortas de chayote rallado is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. Tortas de chayote rallado is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Tortas de chayote rallado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortas de chayote rallado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortas de chayote rallado is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortas de chayote rallado estimated approx 45 minutos.

To begin with this recipe, we must prepare a few components. You can cook Tortas de chayote rallado using 12 ingredients and 13 steps. Here is how you cook it.

No sé si les he comentado que tengo una chayotera que da unos chayotes enormes, mis vecinos están encantados pues todos los que se van de su lado ellos los cortan, aún así da para todos y siempre estoy buscando recetas para prepararlos pues me encantan.

Ingredients and spices that need to be Prepare to make Tortas de chayote rallado:

1. 1 chayote
2. al gusto sal
3. 3 a 4 jitomates
4. 2 dientes ajo
5. 1 pedazo cebolla
6. 2 rebanadas pan
7. 2 cdas consomé en polvo o sal
8. al gusto chile cuaresmeño (opcional)
9. 100 a 150 g queso fresco (o panela o añejo o cotija)
10. 2 cdas harina
11. 1 a 2 huevos
12. cantidad necesaria aceite

Steps to make to make Tortas de chayote rallado

1. Lavamos muy bien un chayote,
2. Lo cortamos a la mitad a lo largo, le quitamos la semilla y lo rallamos, -yo tengo un aditamento fantástico que se le adapta a la batidora Kitchenaid-
3. Bueno una vez rallado lo ponemos a escurrir en una coladera un buen rato poniéndole un poco de sal para que suelte el agua.
4. Les quitamos lo muy negro y los ponemos en la licuadora.
5. Freímos dos rebanadas de pan y las incorporamos al jitomate,
6. Sazonamos con 2 cucharaditas de consomé en polvo y si queremos le podemos poner unas dos rajitas de chile cuaresmeño a que hiervan con el caldillo.
7. Y añadimos 2 cucharadas de harina,
8. Revolvemos muy bien y añadimos uno o dos huevos batidos.
9. Tenemos un sartén con un poco de aceite
10. Y utilizando la cuchara para helados, vamos haciendo las tortitas, para que todas salgan iguales.
11. Mientras tanto en un sartén ponemos a asar 3 o 4 jitomates, 2 dientes de ajo y un pedazo de cebolla,
12. Seguimos con las tortas, ya escurrido el chayote lo ponemos en un traste hondo y le incorporamos unos 100 o 150 gramos que queso fresco (o panela o añejo o cotija, o sea tiene que ser un queso blanco de ese tipo, incluso feta funciona)
13. Ya para servir se acompañan con arroz a un lado.

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So that is going to wrap this up for this special food Recipe of Quick Tortas de chayote rallado. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!