Arroz con leche

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Arroz con leche. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Arroz con leche is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Arroz con leche is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Arroz con leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche is 8 aprx. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con leche estimated approx 1hs.

To begin with this recipe, we have to first prepare a few ingredients. You can have Arroz con leche using 4 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Arroz con leche:

1. c/n Leche
2. 1 taza arroz
3. C/n Azúcar
4. C/n canela

Instructions to make to make Arroz con leche

1. En una ollita ponemos el arroz y la leche todo junto, la leche tiene que cubrir el arroz y cocinamos a fuego lento para que la leche no se vuelque. Si ven que la leche se evapora, le agregan más y así
2. Una vez el arroz esté cocido, añadimos el azúcar y la canela y revolvemos. Y listo para dejar enfriar y disfrutar.

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So that's going to wrap it up for this special food Steps to Make Favorite Arroz con leche. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!