Nopales fritos
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Nopales fritos. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Nopales fritos is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. Nopales fritos is something which I've loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Nopales fritos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nopales fritos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Nopales fritos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few ingredients. You can have Nopales fritos using 4 ingredients and 5 steps. Here is how you cook that.
#4ingredientes
Es una guarnición para acompañar carnes, pollo o pescado y antojitos. Es muy sencilla, rápida de preparar y con mucha fibra
Ingredients and spices that need to be Prepare to make Nopales fritos:
- 8 nopales
- 1/2 cebolla
- cantidad necesaria Aceite de oliva
- al gusto Sal
Steps to make to make Nopales fritos
- Filetear la cebolla
- Cortar los nopales en tiras
- En un sartén bien caliente freír la cebolla en un poco de aceite de oliva
- Agregar los nopales y sazonar con sal. Freír hasta que se suavicen
- Listo para disfrutar
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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Perfect Nopales fritos. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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