Nopal asado en caldillo jitomate (con pechuga pavo y queso panela)

Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Nopal asado en caldillo jitomate (con pechuga pavo y queso panela). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Nopal asado en caldillo jitomate (con pechuga pavo y queso panela) is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. Nopal asado en caldillo jitomate (con pechuga pavo y queso panela) is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Nopal asado en caldillo jitomate (con pechuga pavo y queso panela), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nopal asado en caldillo jitomate (con pechuga pavo y queso panela) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nopal asado en caldillo jitomate (con pechuga pavo y queso panela) is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nopal asado en caldillo jitomate (con pechuga pavo y queso panela) estimated approx 15 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can have Nopal asado en caldillo jitomate (con pechuga pavo y queso panela) using 7 ingredients and 3 steps. Here is how you can achieve that.

@fácil, rápido y sano

Ingredients and spices that need to be Make ready to make Nopal asado en caldillo jitomate (con pechuga pavo y queso panela):

1. 2 nopales baby
2. 2 rebanadas pechuga de pavo
3. 1 rebanada queso panela
4. al gusto caldillo de jitomate
5. al gusto sal
6. al gusto pimienta
7. al gusto aceite de oliva

Steps to make to make Nopal asado en caldillo jitomate (con pechuga pavo y queso panela)

1. Lavar los nopales, untarlos con aceite de oliva por ambos lados y salpimentarlos.
2. Poner a asar los nopales, posteriormente hacer lo mismo con el queso y la pechuga.
3. Colocar dentro de los nopales el queso y la pechuga, calentar el caldillo de jitomate y servir. Se puede acompañar con unos deliciosos frijoles refritos.

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So that's going to wrap it up for this exceptional food Recipe of Favorite Nopal asado en caldillo jitomate (con pechuga pavo y queso panela). Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!